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Yunnan Gold


A rich and classic bud tea with good malty flavour and minerality. 

Very low stock

Origin: smallholders around Dongzhai, Yunnan, China
Ingredients: Camellia sinensis assamica  

These gorgeous golden buds brew a fantastic cup that's super reliable, satisfying and easy to brew. This tea has converted many a non-believer to the ways of a wholesome whole-leaf tea!   

Highly recommended.

Brewing Guidelines

Brew at 93°C with freshly drawn and filtered water. Use 3g/1tbsp per cup and steep for 2-3 minutes before serving, or to taste. Reinfuse.

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