Golden Monkey, Spring ImperialSpring 2018
Soothing caramel and mineral flavours in this full-bodied classic tea.
Origin: Fengqing, Yunnan, China
Ingredients: Camellia sinensis assamica
Gorgeous golden buds brew a fantastic cup that's super reliable, satisfying and easy to brew. This tea has converted many a non-believer to the ways of a wholesome whole-leaf tea!
- 3 mins
Brew at 98°C with freshly drawn and filtered water. Use 3g per cup and steep for 2-3 minutes before serving, or to taste. Reinfuse.